Apple Cinnamon Oatmeal Protein PanCakes
Ingredients:
- 1.5 cups oats
- 1 large apple- shredded with cheese grater
- 1 banana - mashed with fork
- .5 cup milk (I used soy milk)
- 2 eggs- whisked (I used only egg whites)
- 2 scoops protein powder (I used only 1 scoop of chocolate but vanilla will be great too)
- 2 tablespoons flax seed meal
- 1 tablespoon cinnamon
- 1 teaspoon baking powder
- .5 teaspoon nutmeg
- .25 teaspoon salt
- pure maple syrup, apple and banana to serve
Instructions:
- Combine all ingredients in a medium bowl and mix. (I just mixed with my fork to break everything down)
- Heat a non-stick saute pan over medium-high heat. Spray with none-stick spray once hot.
- Pour pancakes on to griddle, 1/4 cup at a time, and cook until first side is browned- about 2-3 minutes. Flip and cook additional 2-3 minutes or until second side is browned. (This mixer is thick so what I did was when I poured it in the pan I used my fork to flatten the pancakes and give it a shape)
- Continue working in batches until all the pancake batter is gone.
- Serve with pure maple syrup and top with apples or bananas.
Notes: Might look like a veggie burger as my husband and brother called it but it tastes amazing, they were impressed. You can also not include the protein powder if you are just looking for a healthier pancake then the sugary box one.
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